Friday, February 25, 2011
March 1: Stuff it!
Who wants to do a dessert?! :D
Tuesday, February 15, 2011
February 15: Five Ingredients or Less!
Sorry this blog post is late! Thank you for attending our Five Ingredient theme night! It was so wonderful to see some new faces. :) Please take a moment to post your recipe here so attendees can come looking for their favorites of the evening.
I made Buffalo Chicken Dip. Just take 2 large cans of chicken, shred the meat. Soften 1 block of cream cheese. Mix cheese and meat with buffalo sauce (to taste). Bake at 450 degrees until bubbly. I served it with wheat thins tonight but chips work great too!
What did you make? What was your favorite of the night? I think mine was Kim's corn!!
Subscribe to:
Posts (Atom)